Figure 7. LPL is essential for alveolar macrophage podosome formation. (A) Alveolar macrophages from adult WT mice were applied to glass coverslips and fixed. F-actin was illuminated by staining with phalloidin-AlexaFluor 488 (green), and LPL was labeled with anti-LPL mAb followed by DyLight594 (red). LPL colocalizes with F-actin in podosomes (white arrows). Scale bar shows 20 μM. (B) Confocal image analysis demonstrating podosome formation in alveolar macrophages from adult WT animals (white arrow) with a podosome defined as an actin dot (green) surrounded by anti-vinculin staining (red). Podosomes did not form well, if at all, in alveolar macrophages from adult LPL−/− mice (yellow arrow). Scale bar shows 5 μM. (C) Percentage of alveolar macrophages with podosomes from adult WT (gray bar) or LPL−/− (black bar) mice. Data from 3 independent experiments combined; the standard errors of the mean of the proportions are shown and were calculated using the formula standard error = √(p*(1 − p)/n), where p represents proportion and n represents the number of samples; P value was determined using Fisher’s exact test.
Figure 7.

LPL is essential for alveolar macrophage podosome formation. (A) Alveolar macrophages from adult WT mice were applied to glass coverslips and fixed. F-actin was illuminated by staining with phalloidin-AlexaFluor 488 (green), and LPL was labeled with anti-LPL mAb followed by DyLight594 (red). LPL colocalizes with F-actin in podosomes (white arrows). Scale bar shows 20 μM. (B) Confocal image analysis demonstrating podosome formation in alveolar macrophages from adult WT animals (white arrow) with a podosome defined as an actin dot (green) surrounded by anti-vinculin staining (red). Podosomes did not form well, if at all, in alveolar macrophages from adult LPL−/− mice (yellow arrow). Scale bar shows 5 μM. (C) Percentage of alveolar macrophages with podosomes from adult WT (gray bar) or LPL−/− (black bar) mice. Data from 3 independent experiments combined; the standard errors of the mean of the proportions are shown and were calculated using the formula standard error = √(p*(1 − p)/n), where p represents proportion and n represents the number of samples; P value was determined using Fisher’s exact test.

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